1. Lindt Excellence Dark Chocolate 85% and 90% Cocoa
Lindt dark chocolate is the OG of healthy supermarket desserts – high in heart-friendly flavonoids and low in sugar. The higher the percentage of cocoa the less sweet stuff you'll find in the fine print, with the 85% cocoa option only containing 2.2 grams of sugar per serve. Its intense flavour also ensures that you won't be smashing a family block in one sitting.
2. Alter Eco
Organic, vegan, low-sugar, no artificial flavours and fair trade – Alter Eco ticks plenty of boxes when it comes to healthy chocolate. They have plenty of delicious flavours (including burnt caramel, salt & malt, and quinoa crunch) but the award-winning Blackout bar is your healthiest option clocking in at 90% cacao and only two grams of sugar per serve.
3. Pana Chocolate
This cult-favourite brand is one of the best vegan chocolates on the market with the added bonus of being organic, fair trade, gluten free, soy free and refined sugar free. They come in drool-worthy flavours like strawberry and pistachio, sour cherry and vanilla, and coconut and goji (to name only a few), chock full of antioxidants, amino acids, vitamins and minerals.
4. Loving Earth
After a delicious desserts with a side of warm and fuzzies? Loving Earth's epic range of plant based, organic chocolates are all sustainably produced and come in compostable packaging. They're also gluten free, dairy free, cane sugar free and soy free.
5. Peak Chocolate
Peak has been described as the world's first high-performance chocolate bar. In the Active blend, the health benefits of dark chocolate are combined with creatine, BCAAs and caffeine, while the Focus version features lion’s mane mushroom, green tea extract, ginkgo biloba, natural caffeine and B vitamins. They're also vegan, high in healthy fats, gluten-free and preservative-free.
6. Green & Blacks
Green & Black's is another supermarket staple offering all of the taste, sans copious amounts of sugar. The 85% cacao option is super rich so you wont be reaching for row after row.
7. Gutsii Prebiotic Chocolate
The gut health trend has even reached the chocolate market with Gutsii offering blocks packed with prebiotics. Their chocolate is also vegan, dairy free, added sugar free, gluten free and preservative free.
8. Well Naturally
Well Naturally has a range of delicious 99% sugar-free chocolates, naturally sweetened with stevia. They even have milk chocolate options for those who aren't a fan of the dark variety.
9. The Carob Kitchen
While it has a similar appearance to cacoa carob is actually made from the beans of an entirely different tree. It offers a sweeter milder taste, plus a distinct nutritional profile. The Carob Kitchen's milk bar has over seven times the amount of fibre than most chocolate bars, loads of calcium, plus one and a half times less sugar. They also have a stack of healthy Easter egg options.